Evaluation of the quality and risk during the production of artisanal yoghurt commercialized in Bamenda, Bafoussam and Dschang

Details

Document Type

Thèse

Author

LAMYE GLORY MOH

Registration Number

/

Thesis Supervisor

PAMO TEDONKENG Etienne et KUIATE Jules-Roger

Domain

/

Date of defense

01/01/2019

School

UNIVERSITÉ DE DSCHANG > FACULTE DES SCIENCES > TOUS LES DEPARTEMENTS DE LA FS