INCLUSION OF FERMENTED TURMERIC (Curcuma longa L.) IN JAPANESE QUAIL (Coturnix coturnix japonica) DIET AS NATURAL FEED ADDITIVE: INFLUENCE ON PRODUCTION PERFORMANCES AND SOME HEMATOLOGICAL PARAMETERS

Details

Document Type

Mémoire

Author

NFORMI LIZETTE MBEMRUH

Registration Number

UBa22PP051

Thesis Supervisor

Dr. GUIEKEP NOUNAMO A. J.

Domain

ANIMAL PRODUCTION TECHNOLOGY

Date of defense

01/01/2024

School

UNIVERSITE DE BAMENDA > COLLEGE OF TECHNOLOGY > TOUS LES DEPARTEMENTS DE COLTECH