PRODUCTION OF MUSHROOM BREAD WITH LOW GLYCEMIC INDEX FOR TYPE TWO DIABETES

Details

Document Type

Mémoire

Author

NJECK YVETTE ASHI

Registration Number

UBa19PP097

Thesis Supervisor

Prof. EJOH RICHARD ABA

Domain

NUTRITION, FOOD AND BIORESOURCE TECHNOLOGY

Date of defense

01/01/2021

School

UNIVERSITE DE BAMENDA > COLLEGE OF TECHNOLOGY > TOUS LES DEPARTEMENTS DE COLTECH